Asian Chicken Salad Recipe - This Asian chicken salad recipe is filled to the brim with flavor! A crisp salad topped with tender chicken, vegetables and a delicious peanut sauce for dressing!
Cabbage or headed cabbage is a leafy green or purple biennial plant, grown as an annual vegetable crop for its dense-leaved heads.
Baby lettuces (baby green romaine lettuce and red romaine lettuce, tango lettuce, baby green oak lettuce and red oak lettuce, lolla rosa, baby green leaf lettuce and red leaf lettuce, baby green butter lettuce and red butter lettuce), baby greens (red swiss chard, mizuna, tatsoi, baby spinach, arugula), frisee
Cucumber is a widely cultivated plant in the gourd family, Cucurbitaceae. It is a creeping vine that bears cylindrical fruits that are used as culinary vegetables. There are three main varieties of cucumber: slicing, pickling, and burpless.
The pea is most commonly the small spherical seed or the seed-pod of the pod fruit Pisum sativum. Each pod contains several peas. Pea pods are botanically fruit, since they contain seeds and developed from the ovary of a flower.
The carrot is a root vegetable, usually orange in colour, though purple, black, red, white, and yellow varieties exist. Carrots are a domesticated form of the wild carrot Daucus carota, native to Europe and southwestern Asia.
Celery a marshland plant variety in the family Apiaceae has been cultivated as a vegetable since antiquity. Depending on location and cultivar either its stalks leaves or hypocotyl are eaten and used in cooking.
Broccoli is an edible green plant in the cabbage family whose large flowering head is eaten as a vegetable.
a congenital or acquired malformation of the chest in which there is abnormal projection of the sternum and the sternal region, often associated with rickets. Expand. Also called pigeon breast.
Peanut butter, popular in many countries, is a food paste made primarily from ground dry roasted peanuts. The United States is a leading exporter of peanut butter and consumes $800 million worth annually.
Peanut, also known as groundnut and goober, is a crop of global importance. It is widely grown in the tropics and subtropics, being important to both smallholder and large commercial producers.
Cabbage or headed cabbage is a leafy green or purple biennial plant, grown as an annual vegetable crop for its dense-leaved heads.
Baby lettuces (baby green romaine lettuce and red romaine lettuce, tango lettuce, baby green oak lettuce and red oak lettuce, lolla rosa, baby green leaf lettuce and red leaf lettuce, baby green butter lettuce and red butter lettuce), baby greens (red swiss chard, mizuna, tatsoi, baby spinach, arugula), frisee
Cucumber is a widely cultivated plant in the gourd family, Cucurbitaceae. It is a creeping vine that bears cylindrical fruits that are used as culinary vegetables. There are three main varieties of cucumber: slicing, pickling, and burpless.
The pea is most commonly the small spherical seed or the seed-pod of the pod fruit Pisum sativum. Each pod contains several peas. Pea pods are botanically fruit, since they contain seeds and developed from the ovary of a flower.
The carrot is a root vegetable, usually orange in colour, though purple, black, red, white, and yellow varieties exist. Carrots are a domesticated form of the wild carrot Daucus carota, native to Europe and southwestern Asia.
Celery a marshland plant variety in the family Apiaceae has been cultivated as a vegetable since antiquity. Depending on location and cultivar either its stalks leaves or hypocotyl are eaten and used in cooking.
Broccoli is an edible green plant in the cabbage family whose large flowering head is eaten as a vegetable.
a congenital or acquired malformation of the chest in which there is abnormal projection of the sternum and the sternal region, often associated with rickets. Expand. Also called pigeon breast.
Peanut butter, popular in many countries, is a food paste made primarily from ground dry roasted peanuts. The United States is a leading exporter of peanut butter and consumes $800 million worth annually.
Peanut, also known as groundnut and goober, is a crop of global importance. It is widely grown in the tropics and subtropics, being important to both smallholder and large commercial producers.
Cabbage or headed cabbage is a leafy green or purple biennial plant, grown as an annual vegetable crop for its dense-leaved heads.
Baby lettuces (baby green romaine lettuce and red romaine lettuce, tango lettuce, baby green oak lettuce and red oak lettuce, lolla rosa, baby green leaf lettuce and red leaf lettuce, baby green butter lettuce and red butter lettuce), baby greens (red swiss chard, mizuna, tatsoi, baby spinach, arugula), frisee
Cucumber is a widely cultivated plant in the gourd family, Cucurbitaceae. It is a creeping vine that bears cylindrical fruits that are used as culinary vegetables. There are three main varieties of cucumber: slicing, pickling, and burpless.
The pea is most commonly the small spherical seed or the seed-pod of the pod fruit Pisum sativum. Each pod contains several peas. Pea pods are botanically fruit, since they contain seeds and developed from the ovary of a flower.
The carrot is a root vegetable, usually orange in colour, though purple, black, red, white, and yellow varieties exist. Carrots are a domesticated form of the wild carrot Daucus carota, native to Europe and southwestern Asia.
Celery a marshland plant variety in the family Apiaceae has been cultivated as a vegetable since antiquity. Depending on location and cultivar either its stalks leaves or hypocotyl are eaten and used in cooking.
Broccoli is an edible green plant in the cabbage family whose large flowering head is eaten as a vegetable.
a congenital or acquired malformation of the chest in which there is abnormal projection of the sternum and the sternal region, often associated with rickets. Expand. Also called pigeon breast.
Peanut butter, popular in many countries, is a food paste made primarily from ground dry roasted peanuts. The United States is a leading exporter of peanut butter and consumes $800 million worth annually.
Peanut, also known as groundnut and goober, is a crop of global importance. It is widely grown in the tropics and subtropics, being important to both smallholder and large commercial producers.