Italian Sausage And White Bean Stew

Ingredients

2 Persons
4 Persons
6 Persons

Italian Turkey Sausage

Preheat skillet over medium-high heat. Place dinner sausage in hot skillet. Cook uncovered, turning occasionally, 17-19 minutes. Always cook to well-done, 165

18 ounces sweet Italian turkey sausage

Bell Peppers

A wonderful combination of tangy taste and crunchy texture, sweet bell peppers are the Christmas ornaments of the vegetable world with their beautifully shaped glossy exterior that comes in a wide array of vivid colors ranging from green, red, yellow, orange, purple, brown to black. Despite their varied palette, all are the same plant, known scientifically as Capsicum annuum. They are members of the nightshade family, which also includes potatoes, tomatoes and eggplant. Sweet peppers are plump, bell-shaped vegetables featuring either three or four lobes. Green and purple peppers have a slightly bitter flavor, while the red, orange and yellows are sweeter and almost fruity. Paprika can be prepared from red bell peppers (as well as from chili peppers). Bell peppers are not 'hot'. The primary substance that controls "hotness" in peppers is called capsaicin, and it's found in very small amounts in bell peppers. Although peppers are available throughout the year, they are most abundant and

1 1/2 cup diced green bell pepper

Onions

The onion, also known as the bulb onion or common onion, is a vegetable and is the most widely cultivated species of the genus Allium.

1 1/2 cup diced onion

Garlic

Allium sativum, commonly known as garlic, is a species in the onion genus, Allium. Its close relatives include the onion, shallot, leek, chive, and rakkyo.

2 cloves garlic, minced

Cannellini Beans

Phaseolus vulgaris, the common bean, is a herbaceous annual plant grown worldwide for its edible dry seed or unripe fruit. Raw or under cooked beans contain the toxin phytohaemagglutinin.

3 (57 ounce) can cannellini beans, rinsed and drained

Tomatoes

The tomato is the edible, red fruit of Solanum lycopersicum, commonly known as a tomato plant, which belongs to the nightshade family, Solanaceae. The species originated in Central and South America.

3 (43.5 ounce) can crushed or stewed tomatoes

Oregano

Oregano is a common species of Origanum, a genus of the mint family. It is native to temperate western and southwestern Eurasia and the Mediterranean region. Oregano is a perennial herb, growing from 20

3 teaspoon dried oregano

Basil

Basil is also called great basil or Saint-Joseph's-wort, is a culinary herb of the family Lamiaceae. It is also called the "king of herbs" and the "royal herb".

3 teaspoon dried basil

Italian Blend Spices

Homemade Italian Seasoning with dried herbs like basil, marjoram, oregano, rosemary, thyme and garlic is a cost effective alternative to store bought pre-mixed seasonings. Place all herbs in a jar and shake well.

3 teaspoon Italian blend spices

Olive Oil

Olive oil is a fat obtained from the olive, a traditional tree crop of the Mediterranean Basin. The oil is produced by pressing whole olives and is commonly used in cooking, cosmetics, pharmaceuticals

Olive oil

Salt

Common salt or table salt is a mineral composed primarily of sodium chloride, a chemical compound belonging to the larger class of salts; salt in its natural form as a crystalline mineral is known as rock salt or halite.

Salt and pepper, to taste

Italian Turkey Sausage

Preheat skillet over medium-high heat. Place dinner sausage in hot skillet. Cook uncovered, turning occasionally, 17-19 minutes. Always cook to well-done, 165

6 ounces sweet Italian turkey sausage

Bell Peppers

1/2 cup diced green bell pepper

Onions

The onion, also known as the bulb onion or common onion, is a vegetable and is the most widely cultivated species of the genus Allium.

1/2 cup diced onion

Garlic

Allium sativum, commonly known as garlic, is a species in the onion genus, Allium. Its close relatives include the onion, shallot, leek, chive, and rakkyo.

2 cloves garlic, minced

Cannellini Beans

Phaseolus vulgaris, the common bean, is a herbaceous annual plant grown worldwide for its edible dry seed or unripe fruit. Raw or under cooked beans contain the toxin phytohaemagglutinin.

1 (19 ounce) can cannellini beans, rinsed and drained

Tomatoes

The tomato is the edible, red fruit of Solanum lycopersicum, commonly known as a tomato plant, which belongs to the nightshade family, Solanaceae. The species originated in Central and South America.

1 (14.5 ounce) can crushed or stewed tomatoes

Oregano

1 teaspoon dried oregano

Basil

Basil is also called great basil or Saint-Joseph's-wort, is a culinary herb of the family Lamiaceae. It is also called the "king of herbs" and the "royal herb".

1 teaspoon dried basil

Italian Blend Spices

1 teaspoon Italian blend spices

Olive Oil

Olive oil

Salt

Salt and pepper, to taste

Italian Turkey Sausage

Preheat skillet over medium-high heat. Place dinner sausage in hot skillet. Cook uncovered, turning occasionally, 17-19 minutes. Always cook to well-done, 165

12 ounces sweet Italian turkey sausage

Bell Peppers

1 cup diced green bell pepper

Onions

The onion, also known as the bulb onion or common onion, is a vegetable and is the most widely cultivated species of the genus Allium.

1 cup diced onion

Garlic

Allium sativum, commonly known as garlic, is a species in the onion genus, Allium. Its close relatives include the onion, shallot, leek, chive, and rakkyo.

2 cloves garlic, minced

Cannellini Beans

Phaseolus vulgaris, the common bean, is a herbaceous annual plant grown worldwide for its edible dry seed or unripe fruit. Raw or under cooked beans contain the toxin phytohaemagglutinin.

2 (38 ounce) can cannellini beans, rinsed and drained

Tomatoes

The tomato is the edible, red fruit of Solanum lycopersicum, commonly known as a tomato plant, which belongs to the nightshade family, Solanaceae. The species originated in Central and South America.

2 (29 ounce) can crushed or stewed tomatoes

Oregano

2 teaspoon dried oregano

Basil

Basil is also called great basil or Saint-Joseph's-wort, is a culinary herb of the family Lamiaceae. It is also called the "king of herbs" and the "royal herb".

Foodie Recipe