Cabbage And Collard Green Coleslaw

Ingredients

2 Persons
4 Persons
6 Persons

Cabbage

Cabbage or headed cabbage is a leafy green or purple biennial plant, grown as an annual vegetable crop for its dense-leaved heads.

1/2 medium head of cabbage

Collard Greens

Collard greens are various loose-leafed cultivars of Brassica oleracea, the species which also contains vegetables including cabbage and broccoli. Collard greens are part of the Acephala Group of the species, which includes kale and spring greens.

3 medium collard greens, washed and dried

Onions

The onion, also known as the bulb onion or common onion, is a vegetable and is the most widely cultivated species of the genus Allium.

3 spring onions, chopped

Apple Cider Vinegar

Apple cider vinegar, otherwise known as cider vinegar or ACV, is a type of vinegar made from cider or apple must and has a pale to medium amber color.

2 tablespoon cider vinegar

Mayonnaise

Mayonnaise is a thick, creamy dressing often used as a condiment. It is a stable emulsion of oil, egg yolk, and either vinegar or lemon juice, with many options for embellishment with other herbs and spices.

1/3 cup mayonnaise or Greek yogurt

Kosher Salt

The pyramidal salt crystals are generally made by an evaporative process called the Alberger process. Kosher salt is usually manufactured with a grain size larger than table salt grains. The traditional use of kosher salt is for removing surface blood from meat by desiccation, as part of the koshering process for meat.

1/2 teaspoon kosher salt

Cabbage

Cabbage or headed cabbage is a leafy green or purple biennial plant, grown as an annual vegetable crop for its dense-leaved heads.

1 medium head of cabbage

Collard Greens

5 medium collard greens, washed and dried

Onions

The onion, also known as the bulb onion or common onion, is a vegetable and is the most widely cultivated species of the genus Allium.

3 spring onions, chopped

Apple Cider Vinegar

Apple cider vinegar, otherwise known as cider vinegar or ACV, is a type of vinegar made from cider or apple must and has a pale to medium amber color.

1/2 cup apple cider vinegar

Mayonnaise

1/2 cup mayonnaise or Greek yogurt

Kosher Salt

1 teaspoon kosher salt

Cabbage

Cabbage or headed cabbage is a leafy green or purple biennial plant, grown as an annual vegetable crop for its dense-leaved heads.

1 small head of cabbage

Collard Greens

2 medium collard greens, washed and dried

Onions

The onion, also known as the bulb onion or common onion, is a vegetable and is the most widely cultivated species of the genus Allium.

3 spring onions, chopped

Apple Cider Vinegar

Apple cider vinegar, otherwise known as cider vinegar or ACV, is a type of vinegar made from cider or apple must and has a pale to medium amber color.

Foodie Recipe