Chicken Salad with Pickles makes a delicious meal throughout the year. Perfect for a light lunch or supper and for entertaining.
Chicken is the most common type of poultry in the world. In developed countries, chickens are usually subject to intensive farming methods.
Mayonnaise is a thick, creamy dressing often used as a condiment. It is a stable emulsion of oil, egg yolk, and either vinegar or lemon juice, with many options for embellishment with other herbs and spices.
A pickled cucumber is a cucumber that has been pickled in a brine, vinegar, or other solution and left to ferment for a period of time, by either immersing the cucumbers in an acidic solution or through souring by lacto-fermentation.
The onion, also known as the bulb onion or common onion, is a vegetable and is the most widely cultivated species of the genus Allium.
Chicken is the most common type of poultry in the world. In developed countries, chickens are usually subject to intensive farming methods.
Mayonnaise is a thick, creamy dressing often used as a condiment. It is a stable emulsion of oil, egg yolk, and either vinegar or lemon juice, with many options for embellishment with other herbs and spices.
A pickled cucumber is a cucumber that has been pickled in a brine, vinegar, or other solution and left to ferment for a period of time, by either immersing the cucumbers in an acidic solution or through souring by lacto-fermentation.
The onion, also known as the bulb onion or common onion, is a vegetable and is the most widely cultivated species of the genus Allium.
Chicken is the most common type of poultry in the world. In developed countries, chickens are usually subject to intensive farming methods.
Mayonnaise is a thick, creamy dressing often used as a condiment. It is a stable emulsion of oil, egg yolk, and either vinegar or lemon juice, with many options for embellishment with other herbs and spices.
A pickled cucumber is a cucumber that has been pickled in a brine, vinegar, or other solution and left to ferment for a period of time, by either immersing the cucumbers in an acidic solution or through souring by lacto-fermentation.
The onion, also known as the bulb onion or common onion, is a vegetable and is the most widely cultivated species of the genus Allium.